Steps
- 1
Cut carrots 🥕 in smile slices nd peel nd grated in cooker
- 2
Now in kadhai combined this grated carrots with milk
- 3
Cook on low flame
- 4
Grated carrots start cook on milk nd milk will reduce nd evaporate
- 5
When milk reduced to 75% add ghee nd sugar in this mixture
- 6
Continue to cook on low flame
- 7
Towards the end, add crushed cashews, almonds nd kishmish
- 8
Swith off the gas when milk dry
- 9
Gajar ka halwa is ready 😋
Similar Recipes
More Recipes
-

Sonya Bankester
-

🍑Peach 🍑, Saffron & Cardamom Shrikhand Fro Yo (No Cook Recipe) (Vrat Special)
Bina Samir Telivala
-

👑 Brian's original balkan-Albanian pumpkin cake
Balkan cooking
-

Barnali Debdas
-

Sheer Khurma (With A Twist Of Pecans Perfect For Eid)
Alka Bhandari
-

Khanfaiziya5 -

Soumini Bhattacherjee
-

Monika Jain
-

Tumiso Foods
-

Healthy tasty crispy corn uttapam
Ramaben Joshi
-

Cook Up
-

Cori Gladden
-

Cori Gladden
-

Chef Alka Singh Tomar.(Blogger)
-

Geeta Khurana
-

Rajeshree Shah (Homechef), Gujarat
-

Kanchan Sharma
-

@Rahma Barde
-

Zeinabmahe’s kitchen -

Ummu Sumayyah -

Mukti Sahay
-

Maureen 😀
-

StutIshika
https://cookpad.wasmer.app/us/recipes/7051598







Comments (2)