Steps
- 1
Grease and dust 5" round baking tin
- 2
In a bowl mix together flour,baking soda, baking powder, almond meal,flax seed powder and salt
- 3
In another bowl cream together honey,sugar and oil. Add in the curd and whisk
- 4
Now add this mixture into the flour mixture also add grated carrots and walnuts in the flour mixture and whisk until the batter is lump free
- 5
Now pour the mixture into the baking tin, sprinkle the nuts on the top and bake for 20 to 25 minutes
- 6
Preheat the oven at 180 degree Celsius
- 7
Now insert a toothpick in the cake if it comes out clean it means the cake is ready
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