Honey garlic shrimp

shimi
shimi @cook_3836467
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Ingredients

  1. 1/2 cuphoney
  2. 1/4 cupsoy sauce
  3. 3 clovesgarlic, minced
  4. juice of one small lemon
  5. 1 poundlarge shrimp, peeled and deveined
  6. 2 Tablespoonsbutter
  7. green onions, for garnish

Cooking Instructions

  1. 1

    In a small bowl whisk honey, soy sauce, garlic and lemon. Add half of the sauce to the shrimp and let marinate for 30 minutes.

  2. 2

    In a medium sized skillet add the butter. Add the shrimp and discard marinade. Season with salt and pepper. Turn the heat to medium high. Cook until the shrimp turns pink about 2 minutes each side. Add the reserved marinade and pour over shrimp. Cook until the sauce starts to thicken and coats the shrimp. Garnish with green onions

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shimi
shimi @cook_3836467
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Comments

jason williams
jason williams @ThePrancingPig
I'm not the biggest shrimp fan, but this would be great with calms or mussels!

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