Steps
- 1
Firstly take mashed potatoes and add chopped onions and add all spices.
- 2
Make a dough of flour and make chapati of it and fill it now with potato mixture.
- 3
Make a roll of it and again make chapati with help of rolling board.
- 4
Bake it now on hot tawa with Desi ghee from both sides.
- 5
Now it is ready and serve it hot with butter.
Similar Recipes
More Recipes
-

Madhumita Bishnu
-

Ghazala Naeem
-

Japanese Stuffed Shiitake Mushrooms (Easy to Prepare)🍄
Aunty Eiko's international cuisine experience
-

Rice Cooker Matcha Sponge Cake with Matcha Custard
Hiroko Liston
-

Hiroko Liston
-

Tran Truong
-

Nicky
-

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Pragati Hakim
-

Prachi Phadke Puranik
-

Nanny's chocolate chip cookies
Rewwdog
-

Lemon Garlic Parsley Parmesan Shrimp Pasta
@chefcraig
-

Blueberry & Ricotta Pound Cake
Flavor Delights @flavordelights
-

Wiener Sauerkraut Soup (Keto/Low Carb)
schmittca
-

ndinda mutuku -

Enwere ovia -

Rice with sauce and fried plantain
lilian gold -

Abubakar Hajara
-

Shital Trivedi -

Rakhee Rathi
-

Leena Mehta
-

dazedCook
-

Steamed green veggies and Okro
lilian gold -

Maryama's kitchen
https://cookpad.wasmer.app/us/recipes/7215766






Comments