Blueberry & Ricotta Pound Cake
Flavor Delights @flavordelights @cook_13777438
I was searching for the best blueberry pound cake recipe, and this one is the winner. The addition of the lemon is delicious!
Blueberry & Ricotta Pound Cake
I was searching for the best blueberry pound cake recipe, and this one is the winner. The addition of the lemon is delicious!
Cooking Instructions
- 1
Combine Butter and sugar until its soft
- 2
Add eggs one by one, vanilla, lemon juice and lemon zest
- 3
In slow speed add 1/3 of the dry ingredients, then half the ricotta, mixing well between each addition, alternating with Ricotta again and ending with the dry ingredients
- 4
With a spatula fold in the blueberries
- 5
Line with parchment paper a loaf pan 8 by 4 inches.
- 6
Pour the batter into the pan. Bake for 50 mins at 350F.
- 7
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Cake decorating girl, love cooking from scratch, baking makes me happy 👩🍳
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