Fruity milk custard

Name: Fruity milk custard
Cuisine: Indian
Ingredients: 3 litres full fat milk; 2 tbsp custured powder vanilla flavor; 1/2 cup milk; 5 pc ripe chikoo; 2 pc banana; 1 pc apple; 1 small ripe mango (optional); 1/4 cup pomegranate seeds; 1/2 cup sugar or as requires; 1/2 tsp cardamom powder

Zarna B V @zarna_1539

Rajkot, Gujarat

#milk

Zarna B V @zarna_1539

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Ingredients

3 litresfull fat milk
2 tbspcustured powder vanilla flavor
1/2 cupmilk
5 pcripe chikoo
2 pcbanana
1 pcapple
1small ripe mango (optional)
1/4 cuppomegranate seeds
1/2 cupsugar or as requires
1/2 tspcardamom powder

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Steps

1

In a big vessel, add milk n sugar, n keep simmering for 8-10min.
2

Make chikoo shake with 4pc chikoo n 1cup of regular milk. Chopp apple, mango, banana n chikoo. Keep in fridge.
3

When milk is thickens, mix custard powder into 1/2cup of milk n add gradually into milk. Keep stirring the milk. Add cardamom powder.
4

Let it cool down completely. (We keep that vassel into ice cold water to cool down fast) then add chikoo shake, chopped fruits nd put it into fridge for 2hr. Last when serving add pomegranate seeds.
5

Serve chilled.