Steps
- 1
Heat oil in a pan.
- 2
Add jeera, chopped garlic.
- 3
Saute for 30 sec.
- 4
Add turmeric, red chilli, garammasala, coriander powder.
- 5
Mix and saute.
- 6
Add Broccli florets and stir fry for 1 min.
- 7
Add salt toss and fry until the Broccli is done to your liking.
- 8
Add lemon juice.
- 9
Serve with rice or roti.
Similar Recipes
More Recipes
-

Shobha Rathod
-

Sarvat Hanif
-

Hiroko Liston
-

Hiroko Liston
-

Hiroko Liston
-

Instant Pot Korean Sweet Brown Sugar Potatoes
Elyna Ottawa -

Hiroko Liston
-

Boursin Beef Stroganoff Crockpot
Maggie Conlon
-

Kumkum Chatterjee
-

ifuchi
-

Niki Freeman
-

Steven Minogue -

Cheese caramel custard - Flan de queso
Flavor Delights @flavordelights
-

Vanshika Mulchandani
-

shweta
-

maDlamini
-

Boiled half ripe plantian and fish suace
Ifi Fenkus Kitchen -

shweta
-

DAMBU wif vegetable soup #damburecipecontest
Ummee Irfan Kitchen
-

Ms Jones
-

Rimple Kataria
-

Chef gbemilola
https://cookpad.wasmer.app/us/recipes/7235422









Comments