Take a bowl add half cup of cold milk and corn flour and mix it well.

Boil the milk in a high flame.

Once boiled keep it in a low flame and stirring continuously.

Add corn flour milk and sugar and mix well.

Cook in a slow flame.

Add cardamom powder and mix well

Turn off the flame

Wash and chop the strawberry

Once cooled add strawberries pieces and mix well.

Serve chilled