Slice the bottom of the mackerel and remove the guts(insides)then rinse it well and set aside

Score the skin to allow the marinade to penetrate

Start by pouring the lemon juice all over the fish and then applying a mixture of all the spices including the garlic and ginger

Insert lemon slices

Now season the top with the same spices.

Set in the oven to bake 10 minutes on each side at 175 degrees

I served mine with a thick fish sauce,some guacamole,greens and rice

Enjoy