Grilled Turkey

Name: Grilled Turkey
Cuisine: Nigerian
Ingredients: 1 kg Turkey; 5 pepper; 2 tbsp soy sauce,; 1 bulb onions; 1 tbsp garlic and ginger paste; dash oregano; to taste salt; 3 cube knorr; 3 cksp of my special pepper paste

Nanu A @Nanulee

lagos

Grilled Turkey

Saved

Ingredients

1 kgTurkey
5pepper
2 tbspsoy sauce,
1bulb onions
1 tbspgarlic and ginger paste
dashoregano
to tastesalt
3 cubeknorr
3cksp of my special pepper paste

Saved

Steps

1

Wash turkey and pat dry, blend pepper and onions and mix in garlic and ginger paste together with the pepper blend, salt, knorr cube, oregano, soy sauce and set aside
2

Combine turkey and the mixed pepper paste for marinade and in a bowl and cling film the bowl and refrigerate overnight or an hour or more
3

Preheat oven on 180degree. remove turkey and place in a baking dish or an oven tray and send to the oven for about 55minutes
4

Drain stock from the oven tray and place it back in the oven for another 5minutes then remove from heat and add fried pepper sauce and toss turkey together to mix; you can decide to place it in the oven for 2 minutes or just serve it like that