This recipe is translated from Cookpad Mexico. See original: 
Burritos Vegetarianos
Burritos Vegetarianos 
Vegetarian Burritos
Diana Galmiche @cook_4766295
A delicious alternative to meat burritos. Exquisite.
Vegetarian Burritos
A delicious alternative to meat burritos. Exquisite.
Cooking Instructions
- 1
Wash and disinfect all the vegetables. Set aside.
- 2
Shred the cheese and set aside.
- 3
Remove the seeds from the peppers and cut them into strips, and slice the onion into thin julienne strips.
- 4
Slice the mushrooms thickly.
- 5
In a little oil, sauté the onion, peppers, and mushrooms. Watch the cooking point.
- 6
Spread a tortilla with a little beans, add some of the sautéed mixture, and sprinkle with shredded cheese.
- 7
Roll it up into a thick taco shape and place it on a griddle, turning occasionally to avoid burning.
- 8
Place on lettuce and enjoy!
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