Pancakes 2

Name: Pancakes 2
Total time: 3600 s
Yield: 3 servings
Cuisine: Nigerian
Ingredients: 2 cups Flour; 1 Tbsp baking powder; 2 eggs; 1/2 cup milk powder (dilute with 1cup of water); 1 teaspoon vanilla essence; 3 Tbsp oil; 1 tablespoon butter for frying; 1/2 cup sugar

Fatima Ibrahim(Albint,s Cuisine) @Albintcuisine

Bauchi

Yummy and fluffy

Fatima Ibrahim(Albint,s Cuisine) @Albintcuisine

Bauchi

Yummy and fluffy

Saved

Ingredients

1 hour

3 servings

2 cupsFlour
1 Tbspbaking powder
2eggs
1/2 cupmilk powder (dilute with 1cup of water)
1 teaspoonvanilla essence
3 Tbspoil
1 tablespoonbutter for frying
1/2 cupsugar

Saved

Steps

1 hour

1

Sieve 2 cups of flour in a bowl add the baking powder sugar and mix
2

Make a hole at the center of the flour and add the wet ingredients such as eggs, vanilla essence, milk and mix well until you find a smooth paste
3

Note:do not over mix your batter, or else it will become chewy instead of fluffy
4

Grease a non stick pan with butter add one ladle of your pancake batter and fry until golden brown turn to the other side and fry for some minutes