You can either buy your local spaghetti or make it urself. If making urself then u need flour and water. Mix to form a smooth dough and cut it using ur pasta cutting machine.

Bring water to a boil and add ur taliya. Note that it cooks easier and faster than the packaged spaghetti. Sieve out in ur colander, and allow to drain.

Fry ur red oil. Dish out ur taliya and top with red oil and yaji and sliced vegetables. I enjoyed mine with chilled cocacola.