Take a mug and mix sugar custard powder and milk. Mix well till the sugar dissolve

Now in a bowl seive all purpose flour,baking powder,and baking soda. Slowly add custard batter in the dry ingredients.Mix well.

Now add oil and fold the batter with cut and fold method.finally add vanilla essence.mix it.

Now place a stand in a preheat pan.Grease the cake tin and place butter paper,tansfer the batter in the tin and bake the cake on low flame about 40 minutes.Bake the cake in a pan and cover the pan with lid.You can also bake in oven.Sprinkle powdered sugar on the top of the cake and decorate with Pomegranate seeds and cherries.Enjoy