Garau garau
Rice and beans served the traditional hausa way with oil and yaji and of course a salad of lettuce cucumber tomatoes and onions.
Garau garau
Rice and beans served the traditional hausa way with oil and yaji and of course a salad of lettuce cucumber tomatoes and onions.
Steps
- 1
Pick and wash ur beans. Cook till its a bit tender then wash and add ur rice in the same pot. The rice should be double amount of the beans. Allow to cook. When cooked rinse out and place on the fire and allow to simmer.
- 2
Fry your oil with a little onions. Cut your veggies.
- 3
Serve ur garau garau with ur oil yaji veggies and boiled egg
Similar Recipes
More Recipes
-

Methi mathri - fenugreek crispies
Surekha Dongargaonkar
-

Egg Stuffed Mirchi Vada (Fusion style)
Bethica Das
-

Madhumita Bishnu
-

deoyani
-

Bhavnaben Adhiya
-

Swaminathan.V
-

Swaminathan.V
-

Bina Anjaria
-

Bianca Mwale
-

Baked garlic parmesan potato wedges
🌈NinjaMommaKitchen🌈
-

Easy Ravioli in a sausage, garlic, and wine sauce
SherryRandall: The Leftover Chronicles
-

🌈NinjaMommaKitchen🌈
-

My Grilling Spot
-

Bayou Cajun Mama
-

Native spaghetti with palm oil
Mariya Balarabe Gambo -

Hajjutee
-

Abhinit Kaur Chawla -

Mrs adesanya -

Ummu haifa
-

Mahi Arora -

Zahal_treats
-

Sonika Gupta -

Mamta L. Lalwani
-

Jsmk





Comments