Slice your plantain fry to golden brown and set aside.

Slice your spinach wash with salt and water set aside

Pound or blend your pepper onions and crayfish together and set aside I prefer to pound though. Lol

Set your frying pan on fire add little vegetable oil heat it for some seconds add your pounded pepper onions and crayfish add your seasoning and salt to taste,add your already cook goat meat or snail allow to cook for few minutes then add your washed spinach reduce d flame and allow it to steam for some seconds. And ur sauce is ready.

Serve it with the fried plantain and enjoy your meal