Garlic veggie fried rice❤

Name: Garlic veggie fried rice❤
Cuisine: Nigerian
Ingredients: 2 cups Basmati rice; medium size Bell peppers. Green, red and yellow; 1 medium Carrot; 1 medium Onion; 10 strand Green beans; 5 Scotch bonnet; Spring onions; Ginger; Garlic; Dash Soy sauce; 1 Egg, scrambled; 2 Sausages; Chicken breast; Meat or chicken stock; Chicken seasoning; Salt; Black pepper; Oil

Meemee's Kitchen @cook_14449953

Abuja

Irresistible and delicious rice. Try it and its sure to impress.😎 #friedricerecipecontest

Meemee's Kitchen @cook_14449953

Abuja

Irresistible and delicious rice. Try it and its sure to impress.😎 #friedricerecipecontest

Saved

Ingredients

2 cupsBasmati rice
medium size Bell peppers. Green, red and yellow
1medium Carrot
1medium Onion
10 strandGreen beans
5Scotch bonnet
Spring onions
Ginger
Garlic
DashSoy sauce
1Egg, scrambled
2Sausages
Chicken breast
Meat or chicken stock
Chicken seasoning
Salt
Black pepper
Oil

Saved

Steps

1

Soak rice for 30 minutes.
2

Heat little oil add minced garlic then pour in washed soaked rice and stir fry for 10 to 15 minutes. Add stock,seasoning,and little water to cook the rice.
3

Wash and cut vegetables, chicken and sausage to same size.
4

Pour oil into pan add ginger and garlic paste, then onions and black pepper. Sauté and add cubed chicken. Stir fry for a minute.
5

Add in ground scortch bonnet, sausage, carrots and green beans. After 5 minutes, add bell peppers, spring onions scrambled egg and seasonings.
6

Pour in cooked rice into veggies then splash soy sauce and continue stir frying. When it is done. Serve with salad.