Chocolate&currant cookies
Soft&chewy cookies #easy
Steps
- 1
Preheat oven to 180 C°. In a large bowl,whisk together the sugar,salt and melted butter whisk in the egg and vanilla extract mix well
- 2
Sift the flour the,cocoa powder and baking soda,then fold the mixture. Fold in the current mix well.
- 3
Scoop the dough with an ice-cream scoop onto a parchment paper-lined baking sheet,leaving at least 4 inches from the edges of the pan that the cookies can spread evenly
- 4
Bake for 12-15 minutes. cool completely. Enjoy
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