Healthy besan ka paneer stuffed dosa

Name: Healthy besan ka paneer stuffed dosa
Cuisine: Indian
Ingredients: 6 tbsp besan; 1/4 tsp haldi / turmeric powder; 1/2 tsp red chilli powder; 1 pinch hing; to taste Salt; As needed Water; 1 tsp coriander chopped; 1 pinch chaat masala; 4 tbsp crumbled paneer; 1 tbsp chopped onion; 1 tbsp chopped tomatoes; 1 tsp coriander chopped; 1 green chilli chopped; 1/2 tsp red chilli powder; 1/2 tsp chaat masala; to taste Salt; 1/4 tsp pepper powder; as needed Desi ghee

Asiyah Naveed Roghay @asiyah_roghay

Mumbai

#morningbreakfast
Health bhi taste bhi. This is a quick besan ka dosa which is also very healthy.

Asiyah Naveed Roghay @asiyah_roghay

Mumbai

#morningbreakfast
Health bhi taste bhi. This is a quick besan ka dosa which is also very healthy.

Saved

Ingredients

For dosa
6 tbspbesan
1/4 tsphaldi / turmeric powder
1/2 tspred chilli powder
1 pinchhing
to tasteSalt
As neededWater
1 tspcoriander chopped
1 pinchchaat masala
For paneer stuffing
4 tbspcrumbled paneer
1 tbspchopped onion
1 tbspchopped tomatoes
1 tspcoriander chopped
1green chilli chopped
1/2 tspred chilli powder
1/2 tspchaat masala
to tasteSalt
1/4 tsppepper powder
Other ingredients
as neededDesi ghee

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Steps

1

Prepare a fairly thin batter by mixing besan, haldi, red chilli powder, chaat masala, salt, hing and water. The consistency of batter should be such that it coats the spoon.
2

Mix all the ingredients mentioned under paneer stuffing.
3

Heat a non stick pan, smear some ghee over it with the help of a brush. Sprinkle some water and wipe clean.
4

Pour the besan batter and spread with the help of a small bowl or the back of a ladle.
5

Pour some ghee around the edges. Cook on medium to high flame till the dosa leaves the sides of the pan.
6

Place the paneer stuffing in the centre of the dosa. Cook till dosa is nice and crisp. Fold into cylindrical shape and remove from pan. Serve hot. Health bhi..taste bhi.