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Sweet tomato gravy and eggs
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A picture of Sweet tomato gravy and eggs.

Sweet tomato gravy and eggs

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

Awesome, sweet and salty

Awesome, sweet and salty

Read more

Sweet tomato gravy and eggs

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

Awesome, sweet and salty

Awesome, sweet and salty

Read more
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Ingredients

5 servings
  1. to tastesalt
  2. 5large eggs
  3. 15-1/2 ouncesdiced tomatoes
  4. 2-1/2 tablespoonshoney
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Steps

  1. 1

    Beat the eggs add salt to taste. Heat a pan and cook the eggs till golden yellow but done. Set aside

  2. 2

    Add tomatoes to pan and add salt to taste, I like mine a little salty. Let it simmer 3 minutes and add honey. Let simmer stirring occasionally. It will thicken, let cook till its reduced to gravy consistency. Take off heat add eggs around the gravy like a ring serve I hope you enjoy!

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skunkmonkey101
skunkmonkey101 @skunk_monkey101
on May 20, 2016 01:48
Dover, Florida
This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
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Comments (2)

Krushanu Das
Krushanu Das @cook_5010135
May 31, 2016 18:01
In 2nd step, do I have to cook tomatoes in oil or something, or it should be cooked just like that (Without oil/butter)?
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