Bharva idli / stuffed idli

Name: Bharva idli / stuffed idli
Cuisine: Indian
Ingredients: 1 cup suji; 1 cup curd or lassi; 1 tsp salt; 1 tsp eno; as needed some water; as needed veggies of your choice; 1 tsp oil; 1 tsp rai

Nandita @cook_12228696

Punjab

https://www.youtube.com/watch?bhi=E6SUrmE-Ag0&feature=share
#Morningbreakfast

Nandita @cook_12228696

Punjab

https://www.youtube.com/watch?bhi=E6SUrmE-Ag0&feature=share
#Morningbreakfast

Saved

Ingredients

1 cupsuji
1 cupcurd or lassi
1 tspsalt
1 tspeno
as needed some water
as needed veggies of your choice
1 tspoil
1 tsprai

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Steps

1

First of all make idli better.take bowl,add suji,and dahi,mix well countinuosly.for 5-6 min.if ur better is thick then add some water.
2

Then make smooth better.then rest it for 10 min.then add eno and little water
3

Then mix well for 1-2 min.add another take mashed veg
4

Take greeced idli mould,and pour one spoon idli better.then Put 1spoon veg
5

Then add 1 spoon pour idli better to cover.and microwave it for 6 min
6

Now it becomes ready
7

Now,cut in two parts,and give raii tdka,for raii tdka,take pan add oil and raii,when it's sprinkle,then flame off.and put on idlies
8

Serve with tomato sauce