Oats upma

Name: Oats upma
Cuisine: Indian
Ingredients: 50 gram Oats-; 1 bowl Green piece-; 50 gram Suji-; 1/2 Carrot- grated; 1/2 Onion- chopped; 2 spoon Oil-; to taste Salt; 2 spoon Hare dhania-; 1 spoon Urad dal-; 2 spoon Mustard seed; 10 Curry leaves-; 2 Green chilli- chopped; 1 cup Water-; 1/2 sliced Lemon-

APU'S KITCHEN @cook_15700912

Palghar

#morningbreakfast

APU'S KITCHEN @cook_15700912

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Ingredients

50 gramOats-
1 bowlGreen piece-
50 gramSuji-
1/2Carrot- grated
1/2Onion- chopped
2 spoonOil-
to tasteSalt
2 spoonHare dhania-
1 spoonUrad dal-
2 spoonMustard seed
10Curry leaves-
2Green chilli- chopped
1 cupWater-
1/2 slicedLemon-

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Steps

1

Ingredients
2

Heat the oil and add mustard seed, curry leaves,green chilli,urad dal and mix it in a low flame
3

Now add all the onions and mix it well then add green piece and mix it then add carrot to it and mix well
4

Add suji in the mixture and fry it for 1 minute
5

Add oats and fry it for 1 minute
6

Add water and salt to it
7

Add lemon by squeezing it from the top and add hare dhania also
8

Serve it on a plate and enjoy