White Rice mix
My husband's Favourite
Steps
- 1
Measure your rice and put in a pot. I usually per boil mine so that the starch Will be off. Leave for 20mins to heat up
- 2
By this time, it should be ready for half cook washing. Then use your filter to filt and pour back the rice in the pot. Then add salt. Am a fan of egg,so I use it in almost all my paster cookings. Leave for another 30mis and cover pot half way.
- 3
Then start to chop your veggies down to put separately in a plate. Then check abs and after the 30mins,the rice should be ready for serve
Similar Recipes
More Recipes
-

Hema Wane
-

Sudipa Gope
-

Ricardo
-

Padmini Venkatesan
-

Vidyutaa Kashyap
-

Darshana Patel
-

Nivashini Kesavan
-

Madhumita Bishnu
-

Bina Anjaria
-

Spicy & Zesty Potato Stuffed Capsicum Rings
Manisha Sampat
-

jenscookingdiary
-

Beefy Skillet Mac-Comfort Food
@chefcraig
-

Eat Whole 2 Thrive
-

White spaghetti and stew with egg
Ifeoma EjiroOghene Badu Abjm85 -

Ummu Jawad
-

Manek A Pooja -

Cakeshub
-

Deepti Kulshrestha
-

Bukang - Abujamom
-

Kanika Pareek
-

Githeri with Irish Potatoes Mix#authorsmarathon#
Val Asirigwa
-

Daxa Parmar
-

Aisha jaafar
https://cookpad.wasmer.app/us/recipes/7437885











Comments