White Rice mix
My husband's Favourite
Open in Cookpad AppSteps
- 1
Measure your rice and put in a pot. I usually per boil mine so that the starch Will be off. Leave for 20mins to heat up
- 2
By this time, it should be ready for half cook washing. Then use your filter to filt and pour back the rice in the pot. Then add salt. Am a fan of egg,so I use it in almost all my paster cookings. Leave for another 30mis and cover pot half way.
- 3
Then start to chop your veggies down to put separately in a plate. Then check abs and after the 30mins,the rice should be ready for serve
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