Green moong dall

Name: Green moong dall
Cuisine: Indian
Ingredients: 1 bowl moong dall; 2 glass water; 1 spoon turmeric powder; 1 table spoon dessi ghee; 1 spoon salt; 1/2 spoon red chilli powder; 1 onion peeled and chopped; 1 tomato chopped; 1 green chilli chopped; 6,7 pieces garlic chopped; 1/2 spoon red chilli powder; Coriander leaves as required

Sunita Rani Batra @cook_13666954

Hisar

Green moong dall

Sunita Rani Batra @cook_13666954

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Ingredients

1 bowlmoong dall
2 glasswater
1 spoonturmeric powder
1 table spoondessi ghee
1 spoonsalt
1/2 spoonred chilli powder
1onion peeled and chopped
1tomato chopped
1green chilli chopped
6,7 piecesgarlic chopped
1/2 spoonred chilli powder
Coriander leaves as required

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Steps

1

Firstly take a cooker add dall and water add turmeric powder add salt and boil it after 1 whistle low the flame boil it for 20 minutes
2

Now take a wok add ghee and heat it now add onion fry it add tomato and green chilli fry it now add red chilli powder and chopped coriander leaves mix it
3

Lastly add boil dall in it and mix well boil it for 2 minutes ur dall is ready