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Salted Egg Salad - No Cook Ensalada
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A picture of Salted Egg Salad - No Cook Ensalada.

Salted Egg Salad - No Cook Ensalada

SpottedByD
SpottedByD @SpottedByD
NCR, PH

We love our red violet coloured (shell) salted egg to eat on the side or as a side salad. Here's how, no cooking, just chopping.

We love our red violet coloured (shell) salted egg to eat on the side or as a side salad. Here's how, no cooking, just chopping.

Read more

Salted Egg Salad - No Cook Ensalada

SpottedByD
SpottedByD @SpottedByD
NCR, PH

We love our red violet coloured (shell) salted egg to eat on the side or as a side salad. Here's how, no cooking, just chopping.

We love our red violet coloured (shell) salted egg to eat on the side or as a side salad. Here's how, no cooking, just chopping.

Read more
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Ingredients

2 servings
  1. 1salted egg, chopped
  2. 1large tomato, coarsely chopped
  3. 1small red onion, coarsely chopped
  4. to tastePepper
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Steps

  1. 1

    Combine all ingredients, including juices of tomato. Mix well and season with pepper. Add salt if desired.

  2. 2

    Serve as a side salad, top on toast or on crackers for a healthy snack.

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SpottedByD
SpottedByD @SpottedByD
on May 24, 2016 00:03
NCR, PH
A cooking journal of a beach bum, a travel blogger & a weight-conscious Foodie. These recipes are either discovered, invented, copycatted, passed down or passed on. Do let me know what you think, post a cooksnap too! 👩‍🍳 Cookpad@SpottedByD🎒 IG@SpottedByD
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