Soak beans in water for 2min

Put beans in a motar and pound genly to peel, transfer to a bowl

Add water, using a sieve to remove the skin

Add pepper, tatase, onions add water and grind

Whisk beans puree very well using turning stick to incorporate air in the batter, add Maggi and stir

Heat oil in pan, using a spoon drop batter in the oil to fry f both sides till golden brown, continue the same process with remaining batter