Coconut &carrot cupcakes

Name: Coconut &carrot cupcakes
Total time: 3600 s
Yield: 23 serving
Cuisine: Nigerian
Ingredients: 1,1 /2 cup flour; 1/2 cup coconut flour; 1/2 cup oil; 3 eggs; 1 tbspn vanillah flavour; 1 tspn baking powder; 1/4 tspn baking soda; 1/2 cup sugar; 1/2 cup coconut milk; 1 cup shredded carrot

Maryama's kitchen @Maryaaamah_

Kano

#maryamaskitchen to be frank yesterday i was soo bored i wanted to bake something,and i have carrot nd coconut in my fridge,i dnt knw from where this idea came but all that came to mind was a cupcake of both,believe me i never taught it will be so delicious and yummy,i end up eating only 2 pieces my family eat the rest in the morning for brkfast😋😘

Maryama's kitchen @Maryaaamah_

Saved

Ingredients

1hr

23 serving

1,1/2 cup flour
1/2 cupcoconut flour
1/2 cupoil
3eggs
1 tbspnvanillah flavour
1tspn baking powder
1/4tspn baking soda
1/2 cupsugar
1/2 cupcoconut milk
1 cupshredded carrot

Saved

Steps

1hr

1

In a mixing bowl,break 3 eggs nd whisk on medium speed,after whisking for like 1 mins gradually pour in sugar nd continue whisking/mixing on high speed
2

After 5 mins on whisking ur egg shuld be a little thick and creamy😍
3

Then pour in your oil,coconut milk and continue mixing
4

Add vanillah flavour nd mix again
5

Add ur measured flour in a seperate bowl,then add ur coconut flour in
6

Add your baking powder,nd soda
7

Mix all together,and start pouring into your wet mixture till all flour is finished
8

Here it is
9

Add ur grated carrot,nd mix well
10

Here it is,greased your baking tray with butter and pour 1tbspn of the batter in each cup(but if u prefer them bigger pour 2 tablespoon each),bake on preheated oven of 200F for 18-20mins on up and down heat,till nicely baked😍
11

And this is the second batch
12

And here we are it is done,this is soo rich and tasty😍😍😍u gotta give it a try
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14

It is soo moist,soft and delicious and very healthy also😍😍😍u cant think of a better way of eating carrot nd coconut😎😍i tell you