Steps
- 1
Cook frozen chicken tenderloin strips until done (cook according to directions on package).....
- 2
Remove from oven and let cool for about 5 min.....
- 3
Cut into strips and place into a bowl.....
- 4
Pour your bbq sauce over chicken strips, make sure chicken is fully coated with the bbq sauce, then add your Italian dressing over that, and mix all well.......I just eyeball how much dressing I add, but you can add as little or as much as you need (just don’t add the whole bottle of dressing !) Maybe about 1/3 cup of dressing.....Don’t forget to mix it all up !! 😊
- 5
Done ✅..... I add mine on top of flour tortillas or on top of a salad 🥗!
- 6
Serve and enjoy 😉!!! You can also add a little bit of cheese on top of your bbq chicken strip salad, I added some shredded mozzarella cheese 🧀! Yummy ! 😋
Similar Recipes
More Recipes
-

Ghazala Naeem
-

Japanese Stuffed Shiitake Mushrooms (Easy to Prepare)🍄
Aunty Eiko's international cuisine experience
-

Rice Cooker Matcha Sponge Cake with Matcha Custard
Hiroko Liston
-

Hiroko Liston
-

Tran Truong
-

Nicky
-

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Pragati Hakim
-

Prachi Phadke Puranik
-

Crispy Fried Potatoes with Vinegar and Salt
Phenny Sharon -

cindybear
-

Amanda
-

zuzu_cuisine
-

J.A.B.
-

Raghini Phad
-

Siddak
-

Trapti Jain
-

Murgir jhol (sunday spl) bengali style
Moloy Pandit
-

Savitha Ravi
-

Paco FeRn
-

Aloo (potato) matar (peas) less oil kachodis
Neha Sharma
-

Asma'u Sulee -

A Chef and A Mom
-

Sweet Rice#my unique rice recipe#authors marathon
Navinder Kaur















Comments (6)