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Kalakand
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A picture of Kalakand.

Kalakand

Trapti Jain
Trapti Jain @cook_15279202

#sweettooth

#sweettooth

Read more

Kalakand

Trapti Jain
Trapti Jain @cook_15279202

#sweettooth

#sweettooth

Read more
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Ingredients

4 servings
  • 1/2 cupcurd
  • 1 literfullcream milk
  • 1 tspghee
  • 1/2 cupsugar
  • 1 tspCardamom powder
  • For garnish
  • as neededChopped pistachios
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Steps

  1. 1

    Boil milk in a pan for 5-6 minutes onmedium flame

  2. 2

    Add curd,stir occasionally

  3. 3

    Cook until mixture becomes thick,add sugar, cardamom powder

  4. 4

    When the mixture leaves the sides of kadahi pour the mixture on Grease plate

  5. 5

    Sprinkle chopped pistachios

  6. 6

    Once cooled cut in to squares

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Trapti Jain
Trapti Jain @cook_15279202
on March 11, 2019 15:17
love cooking
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