Anda Ghotala

Name: Anda Ghotala
Cuisine: Indian
Ingredients: 3 boiled eggs; 1 cup chopped onions; 1 tsp chopped green chilli; 1 tsp grated garlic; 1 tsp grated ginger; 1/2 cup chopped coriander; 1 tsp turmeric powder; 1 tsp mix masala/ red chilli powder, garam masala powder; To taste Salt; 1/2 cup water; 1 tbsp oil; 1 tsp butter

Shilpa Wani @cook_12067641

India

#goldenapron
2nd post
Egg Ghotala is a spicy, flavourful,boiled egg preparation,it takes only 10-15 minutes to make this meal

Shilpa Wani @cook_12067641

India

#goldenapron
2nd post
Egg Ghotala is a spicy, flavourful,boiled egg preparation,it takes only 10-15 minutes to make this meal

Saved

Ingredients

3boiled eggs
1 cupchopped onions
1 tspchopped green chilli
1 tspgrated garlic
1 tspgrated ginger
1/2 cupchopped coriander
1 tspturmeric powder
1 tspmix masala/ red chilli powder, garam masala powder
To taste Salt
1/2 cupwater
1 tbspoil
1 tspbutter

Saved

Steps

1

Heat oil and butter into a pan add chopped onions and saute them
2

Add ginger, garlic and chopped green chillies saute them for 3-4 minutes on medium flame till onion becames translucent
3

Add turmeric powder, mix masala, salt, cook them 1 minute
4

Add coriander, mix and mash well
5

Add 1/2 cup of water in the cooked masala, mix it well
6

Now grate 2 boiled eggs in the cooked masala and mix well
7

Egg Ghotala is ready it garnish with boiled grated egg,it serve with the bread, chapati of your choice.