Apple Cake

This apple cake recipe is a recipe that belonged to my Baba. Baba is Ukrainian for Grandmother. My Baba came to this country at 14 years old in 1905. I am honored to have this recipe and I am happy to pass it along to you. I am sharing this recipe exactly how it was given to me.
Easy moist and delicious apple cake
Apple Cake
This apple cake recipe is a recipe that belonged to my Baba. Baba is Ukrainian for Grandmother. My Baba came to this country at 14 years old in 1905. I am honored to have this recipe and I am happy to pass it along to you. I am sharing this recipe exactly how it was given to me.
Easy moist and delicious apple cake
Steps
- 1
Grease and flour the bottom of a lasagna size Pyrex dish – or 2 smaller ones
- 2
Apply wax paper or parchment paper- do not grease again
- 3
Mix all ingredients in a large bowl
- 4
Pour into a prepared pan
- 5
Bake at 350 degrees for 45 minutes for large pan. About 35 for 2 smaller pans. Til toothpick comes out clean
- 6
Take out of oven and invert on cookie sheet immediately
- 7
Remove wax paper
- 8
Let cool
- 9
Flip onto serving tray or back into a clean pan
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