Steps
- 1
Make batter or pudla batter.Add besan,salt water green chillies, turmeric powder, coriander powder,red chilli powder.mix it well
- 2
Cut vegetables
- 3
Dip the bread slices into the batter and put it on Tawa.put the vegetables little chaat masala.flip over both the sides.add little butter over the sides.Now add cheese and coriander leaves.Put the bread slices over. Now it is ready.garnish with cheese
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