Pahadi sandwich

Name: Pahadi sandwich
Cuisine: Indian
Ingredients: 6 bread slices; 1 capsicum finely chopped; 1 onion finely chopped; 1 green chilli chopped; To taste Salt; 1/2 tbsp cumin powder; 1/2 tbsp black pepper powder; 3-4 cheese cubes (as required); 2 tbsp butter; For Green Chutney; 1 cup coriander leaves; 1 green chilli; 1 garlic pod; 2-3 tbsp peanuts; To taste Salt; 1/2 lime juice; 1 pinch sugar; 3-4 tbsp water

Cookinmood with Kanchan @cookinmood

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#sandwich

Cookinmood with Kanchan @cookinmood

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Ingredients

6bread slices
1capsicum finely chopped
1onion finely chopped
1green chilli chopped
To tasteSalt
1/2 tbspcumin powder
1/2 tbspblack pepper powder
3-4cheese cubes (as required)
2 tbspbutter
ForGreen Chutney
1 cupcoriander leaves
1green chilli
1garlic pod
2-3 tbsppeanuts
To taste Salt
1/2lime juice
1 pinchsugar
3-4 tbspwater

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Steps

1

In a mixer jar, take all ingredients of green chutney and grind them all together. Adjust salt and other items as required.
2

Take a bowl, add capsicum, onion, green chilli, cumin powder, black pepper powder and salt. Mix well and grate 2-3 cheese cubes in it and mix it again.
3

Take one bread slice, apply green chutney on it, now spread one spoon of the above mix and cover it with another bread slice. Repeat the process to make 3 storey sandwich. **(Use total 3 bread slices)
4

Take a sandwich griller put little butter on it and grill the sandwich from both the sides untill golden brown. Once done, cut the sandwich into 4 pieces. Assemble the sandwich as shown in the picture above and grate some cheese on top of it. Serve with tomato ketchup and green chutney.
5

Repeat the process with the remaining bread and filling.