Chicken and vegetable soup

Name: Chicken and vegetable soup
Total time: 3600 s
Yield: 6 servings
Cuisine: American
Ingredients: 4 carrots; 5 potatoes; 1 zucchini; 500 g sweet potato; 500 g pumkin; 6 chicken thighs (but csn use any chicken pieces); salt Nd pepper; chicken booster; 1 bunch celery

Luke muir @cook_3571541

Newcastle, New South Wales

winter chicken and vegetable soup

Luke muir @cook_3571541

Newcastle, New South Wales

winter chicken and vegetable soup

Saved

Ingredients

60 mins

6 servings

4carrots
5potatoes
1zucchini
500 gsweet potato
500 gpumkin
6chicken thighs (but csn use any chicken pieces)
salt Nd pepper
chicken booster
1 bunchcelery

Saved

Steps

60 mins

1

Start by cutting celery in half. add onto pot with raw chicken pieces Nd cover in water. bring to boil Nd simmer for 40 mins
2

While tour chicken is boiling away start to dice up Al your vegetables.
3

Separate vegetation as you will be adding them in different stages.. (potato Nd carrot) (sweet potato pumkin and zucchini)
4

After boiling chicken for 40 mins. pull out chicken and celery.. sit chicken aside to cool down. and add your carrots and potato into the boiling water.
5

5 mins after add your sweet potato, zucchini, pumkin, salt Nd pepper Nd 3 tbl soon chicken booster. keep boiling
6

After 5 mins add chicken back in with Al vegetables. Nd simmer for 5 mins
7

Then enjoy your nice warm chicken soup :)