Scent leave sauce

Oge Nelly (Abj Mom) @cook_14139012
Scent leave sauce
Steps
- 1
Chop your onions, tomatoes, pepper, scent leaves
- 2
Whisk your eggs
- 3
Place your non stick frying pan on fire, add oil, let it sit for 2 minutes
- 4
Add salt to it, then add your onions, then add tomatoes and pepper.
- 5
Add seasons to your taste, Fry for 8minutes add your whisked eggs and fry for 3minutes and add lots of scent leaves.
- 6
Your sauce is ready, serve with yam or rice.
Similar Recipes
More Recipes
-

Oat Fiber Toast (no carb microwave bread)
Maya’s Wine Bar & Kitchen
-

Priya Nagar
-

Bhavnaben Adhiya
-

Kerman Kolompeh (Traditional Persian Date-Filled Cookies)
Fateme Persian Kitchen
-

🍗 Easy Cooker Chicken Biryani 🍚✨
Khanfaiziya5 -

Mango Chia Seed Pudding Jar****
Bareeraawais22
-

Mridula Srivastava
-

Kristy Green
-

🍞Pillow-Soft Eggless Dinner Rolls 🍞
Veggie K
-

CoolJewel
-

Crock Pot Girl 🤡
-

Crock Pot Girl 🤡
-

Double Drunk Borracho Beans (Instant Pot)
Chef Weird Beard
-

Shanda
-

Tuwon shinkafa and miyar taushe
Tata sisters
-

Stuffed Potato in Chilli Garlic Sauce
Sneha Paul
-

Sananda Bhattacharyya
-

Jatin Khurana
-

Son Bedi
-

AHHAZ KITCHEN
-

Rakhee Rathi
-

shravani j
-

Abhinit Kaur Chawla -

Vaishnavi Ajai
https://cookpad.wasmer.app/us/recipes/7725005





Comments