Heat bit of oil, then add turmeric and red chilli powder, mix well with pepper, add potatoes and saute for sometime then keep potatoes separately.

Now heat oil and when oil hot, add cardamom, clove and cinnamon stick, mix well add cumin seeds and then onions, and cook well by including ginger garlic paste till they turn golden brown.

Now add powder masalas.. red chilli, turmeric, coriander, Garam Masala, saute after mixing well then add tomato puree.

Add water adequate to consistency for requirement of gravy, then cover it with lid for few minutes.

Add potatoes, and coconut milk and cook it well and add bit of fresh coriander and cook it for some more time, Aloo Masala Curry is ready.

Now garnish with fresh coariander leaves and serve hot with Parathas.