A picture of Pineapple-Cherry Dump Cake.

Pineapple-Cherry Dump Cake

Cheyenne Bates @cook_4821337

Pineapple-Cherry Dump Cake

Cheyenne Bates @cook_4821337

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Ingredients

30 mins

20 fl ozCanned Cherries
20 fl ozCanned Crushed Pineapples
1 boxWhite Cake mix
1 1/2 cupbutter (melted)

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Steps

30 mins

1

Preheat oven to 350° F
2

Dump canned cherries and canned pineapples into a large casserole dish and mix the two fruits together.
3

Pour white cake mix on top of fruit evenly. DO NOT MIX!
4

Pour the butter all over the cake mix and coat the cake mix evenly.
5

Sprinkle a little bit of sugar on top of your dump cake.
6

Stick dish into oven and cook until golden brown or about 30-45 minutes.

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Cooksnaps

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Cheyenne Bates @cook_4821337

on June 11, 2016 06:37

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