Fish fillet #Charityrecipe

It so sumptuously crunchy that it goes even with tea, soda or juice
Fish fillet #Charityrecipe
It so sumptuously crunchy that it goes even with tea, soda or juice
Steps
- 1
Slice fish into big pieces
- 2
Salt evenly to taste
- 3
Dust with baking flour, dip into well beaten eggs then into crushed wheatabix or bread crumps
- 4
Dip fry in a hot cooking oil until golden brown
- 5
Drain excess oil then put aside in a bowl
- 6
Plate nicely in a plate of your choice
- 7
Serve as snack with hot tea or cold juice...
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