Spicy Puffed Rice [ Eripori]

Name: Spicy Puffed Rice [ Eripori]
Yield: 1 serving
Cuisine: Indian
Ingredients: 1 cup puffed rice; 1 tbsp chopped onion; 1 tbsp chopped tomato; 1 tbsp chopped raw mango; 1 tbsp chopped carrot; 1 chopped green chilli; 2 tsp chilli powder [ adjust according to spice tolerance]; 1/2 tbsp lemon juice; To taste salt

Drishya Subash [Intimate Stranger] @cook_16762232

#streetfoodofindia - Murmura Recipes . Eripori in Malayalam , can be translated as spicy puffed rice. Eripori is a popular street food from the beach sides of Kerala.

Drishya Subash [Intimate Stranger] @cook_16762232

#streetfoodofindia - Murmura Recipes . Eripori in Malayalam , can be translated as spicy puffed rice. Eripori is a popular street food from the beach sides of Kerala.

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Ingredients

1 serving

1 cuppuffed rice
1 tbspchopped onion
1 tbspchopped tomato
1 tbspchopped raw mango
1 tbspchopped carrot
1chopped green chilli
2 tspchilli powder [ adjust according to spice tolerance]
1/2 tbsplemon juice
To tastesalt

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Steps

1

Take onion,tomato,raw mango,carrot and green chilli in a bowl and add lemon juice and combine well.
2

Add chilli powder and slat into it and mix well
3

Add the puffed rice.
4

Mix well. Adjust salt and serve