Green salad tomato soup

Name: Green salad tomato soup
Total time: 600 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 bunch Green Salad pata; 1 tomato puree; 2 green chillies chopped; 2-3 Garlic minched; 1 tablespoon honey; as required Salt; 1 tablespoon olive or veg oil; 1 cup water(as required); 1 tbsp Black pepper crushed.(kala zeera); 1 tablespoon Cream; 1 tablespoon onion finely chopped

Neelu B. @cook_14661758

Kolkata

#myhealthykitchen
An amazing recipe for homemade vegetables ingredients,mixture of tomato, and cream,made the goodness of salad more tasty..easy and simplest way of taste healthy.a very health concious diet...

Neelu B. @cook_14661758

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Ingredients

10 min

3 servings

1 bunchGreen Salad pata
1tomato puree
2green chillies chopped
2-3Garlic minched
1 tablespoonhoney
as requiredSalt
1 tablespoonolive or veg oil
1 cupwater(as required)
1 tbspBlack pepper crushed.(kala zeera)
1 tablespoonCream
1 tablespoononion finely chopped

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Steps

10 min

1

Wash the salad pata nicely 2 to 3 times and grinded coarsely to a fine paste puree.and tomato puree separately.
2

Next,heat 1tablespoon of olive, or veg oil,and fry the onions chopped,along with tomato and saute for a while without burning in a low flame.
3

Next,add the salad puree into the frying tomato,add the garlic,black pepper,honey,and salt as per taste,and stir for a min.add 1 tablespoon of cream and butter together. Now add 1cup of water,and saute for a while. Cover the lid and cook for 5 to 10 mins till it cook is done,and become it's nice consistency taste the salt,if required add little bit of salt as per taste. Switch off the flame. And season it with red chillies flakes.
4

Healthy green salad is ready to serve with yummy taste