Dal palak khichdi
Steps
- 1
In a pressure cooker take oil add jeera, Tomato,hing, garlic and saute. Add chopped palak and saute.
- 2
Add peanuts, turmeric powder,red chilli powder and mix well.
- 3
Add washed and drained daland rice. Add salt sugar and mix well.
- 4
Add water (3-4 times the quantity of dal&rice) and pressure cook for 3 whistles.
- 5
Serve hot with ghee, Kadhi, papad, achar...fried onions..
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