In a bowl, add together the yeast, salt, sugar, and water

Add the flour and stir with hands until mixed (it might be dry) (DONT add more water)

Knead the dough on a clean, floured counter for 6 minutes (until smooth)

Let sit (covered) in a warm area for 2 hours (to rise)

Bake at 400 degrees for 30-40 minutes (mine was done at 17)