Mango Salsa Salad

Name: Mango Salsa Salad
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 1 mango, peeled and diced; 1/2 cup pineapple, peeled and diced; 1/2 cup red bell pepper chopped; 1/4 cup chopped coriander/cilantro leaves; 1/4 cup chopped scallion/green onion; 1 small red onion diced; 1 tablespoon lime/lemon juice; to taste Salt

Sanjita Kour @cook_15912336

#summerlove #salad #healthyfood #myhealthykitchen #summerfood
Summers are incomplete without mangoes, especially in India. We wait the whole year and summers for the arrival of this “king of fruits".This bowl of happiness is super easy to make and prepared in no time at all.

Sanjita Kour @cook_15912336

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Ingredients

10-15 min

2-3 servings

1mango, peeled and diced
1/2 cuppineapple, peeled and diced
1/2 cupred bell pepper chopped
1/4 cupchopped coriander/cilantro leaves
1/4 cupchopped scallion/green onion
1small red onion diced
1 tablespoonlime/lemon juice
to tasteSalt

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Steps

10-15 min

1

In a serving bowl, combine the mango, bell pepper, onion, coriander, green onion
2

Drizzle with the lemon juice and mix well.
3

Season to taste with salt.
4

Let the salsa rest for 10 minutes for best flavor.