Steps
- 1
Tamatar Ko mixi mein piss kar usko Chan le..
- 2
Fir usko ek pan mein 2 tbsp ghee ke saath pakaye..
- 3
Fir uske Baad Mawa aur sugar add karein aur usse thick hone tak pakaya aur thoda sa food colour add kar lein colour laane ke liye...
- 4
Aur fir usse ghee se grease kiye hue tray mein rakhde fridge mein set hone ke liye..
- 5
Fir baad mein barfi ke shape mein cut kar le..
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