A picture of Ragi Malt.

Ragi Malt

Naheed Alam @cook_14415967

#goldenapron
#6th post.

#goldenapron
#6th post.

Ragi Malt

Naheed Alam @cook_14415967

#goldenapron
#6th post.

#goldenapron
#6th post.

Saved

Ingredients

3-4 minutes.

2servings.

2 cupslow fat milk
1 table spoonbrown sugar
1/4 cupragi flour
1 table spoonalmond flakes

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Steps

3-4 minutes.

1

Take ragi flour in abowl.Add 1/4cup milk and blend.
2

Cook on low flame,add brown sugar and remaining milk.
3

Cook for 3-4 minute on low flame.If required add some water to attain required consistency.
4

Take out in a serving bowl,garnish with almond flakes.

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Cooksnaps

Saved

Naheed Alam @cook_14415967

on April 11, 2019 17:05

Greater Noida.

Having a Master degree in Science and a bachelor degree in Education,but also passionate about cooking since childhood.Love to cook my favourite dishes.

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