Tumis Buncis Ebi / Stir Fried Green Beans & Dried Shrimps
Easy but OMG it is really tasty! Even without any bouillon of chicken powder. Thanks to the ebi or the dried mini shrimp. Hope you like it!
I use chicken breast that was cut into mini cubes for this recipe instead of shrimps, but still tasty. I got the recipe from Wilgoz on Youtube.
Tumis Buncis Ebi / Stir Fried Green Beans & Dried Shrimps
Easy but OMG it is really tasty! Even without any bouillon of chicken powder. Thanks to the ebi or the dried mini shrimp. Hope you like it!
I use chicken breast that was cut into mini cubes for this recipe instead of shrimps, but still tasty. I got the recipe from Wilgoz on Youtube.
Open in Cookpad AppSteps
- 1
Remove the skin and head from the shrimps. Cut them into cubes. Or if you use chicken breast, cut them into mini cubes.
- 2
Put the skin and head in a pan. Add some water. Then boil them to make broth. Set it aside.
- 3
Heat the butter in a pan. Fry the shrimps until 3/4 cooked. Set them aside. Don't forget to add some salt.
- 4
On the same pan. Add the garlics, green onions and chillies. Then stir fry them until fragrant.
- 5
Add in the ebi. Mix again. Then add in the green beans. I cut the beans into 3-4. But you can leave them whole.
- 6
Then mix them evenly. Add some shrimp broth. Let it boil a bit and keep stirring. Let the beans to soak all the flavours. Add the oyster sauce, mix again.
- 7
After that. Add in the shrimps. Mix evenly. Cook a bit.
- 8
Turn off the heat. Serve.
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