Spicy chole

Name: Spicy chole
Cuisine: Indian
Ingredients: 2 cup chickpeas; 2 big size tomato; 2 green chilli chopped; 2-3 bay leaf; 1 tsp cumin; 1/4 tsp hing; 1 big carmadon crashed; 1 inch dalchini piece; 1 tsp red chilli powder; 2 tsp coriander powder; 1 tbsp garam masala; to taste Salt; 1 tbsp chana masala; 2 tsp garam masala; 1 tsp tamarind paste; 2 tsp oil

Sakshi Lodhi @cook_13330702

Delhi

No garlic no onions
#goldenapron
#Post-6

Sakshi Lodhi @cook_13330702

Delhi

No garlic no onions
#goldenapron
#Post-6

Saved

Ingredients

2 cupchickpeas
2big size tomato
2green chilli chopped
2-3bay leaf
1 tspcumin
1/4 tsphing
1big carmadon crashed
1 inchdalchini piece
1 tspred chilli powder
2 tspcoriander powder
1 tbspgaram masala
to tasteSalt
1 tbspchana masala
2 tspgaram masala
1 tsptamarind paste
2 tspoil

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Steps

1

Take a cooker add chickpeas,grm masala and salt.cook in 3-4 whistle.
2

Heat a pan.heat oil put cumin crackle add Hing bay leaves, crashed big caramand.tomato make pyuree.put tomato pyuree.. saute.add long cut green chilli.
3

Add all dry masala..cook..add boil chickpeas mix well.add tamarind paste...cook..5-10 mintes...grevy as required..serve with rice,luchchi...