Mutter kulcha with green chutney

Name: Mutter kulcha with green chutney
Cuisine: Indian
Ingredients: 3 cup All purpose flour; to taste Salt; 1 tsp Sugar; 1 tbsp Baking powder; 1 up Curd; as needed Water; 4 cup Matar / peas; 2 Onion(chopped); 1" Ginger; as per taste Salt; 1 tsp Turmeric powder; as per need Red chilli powder; 1 tsp Garam masala; as needed Butter; as needed Oil

bhavna shukla @cook_12235627

Mutter kulcha with green chutney

bhavna shukla @cook_12235627

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Ingredients

3 cupAll purpose flour
to tasteSalt
1 tspSugar
1 tbspBaking powder
1 upCurd
as neededWater
for stuffing
4 cupMatar / peas
2Onion(chopped)
1"Ginger
as per tasteSalt
1 tspTurmeric powder
as per needRed chilli powder
1 tspGaram masala
as neededButter
as neededOil

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Steps

1

Take a bowl add all purpose flour, salt,sugar,curd,baking powder,mix it well and make a dough.(rest for 1 hour)
2

For stuffing, take a pan,heat it, add oil,cumin,and onion,matar and all the spices.mix it well
3

Now, for kulcha make balls from dough,stuff the filling in it then make kulcha (you can make it with hands or use belan)
4

Take a pan add butter in it now put the kulcha and cook it properly from both sides, add more butter on it. Mutter kulcha is ready.serve it with green chutney..