This is a pudding I made back when I was an elementary school student.You can make it easily before dinner and have it afterwards as a dessert.You can add 100 g of water to the gelatin before adding it in step 3. Either way if it hasn't dissolved completely you'll have some lumps, so be sure to dissolve it.Don't forget the vanilla. Recipe by Hizuhi

I came up with a recipe that I can make easily for my son who loves mango pudding.It's really simple: just mix and chill! Recipe by Malon Love

My family loves mangoes. We can't do without mango pudding during the summer. Actually, we'd like to keep this recipe a secret.Use canned mangoes for the puree.For the syrup, either use mango syrup for shaved ice or simply some mango juice.If you whip the heavy cream in step 5 until just slightly thick, it makes the pudding even more soft and creamy. Recipe by ko-ko

Easy and success all the time

When I had a craving for moist and smooth sesame pudding, I experimented to create this recipe!Step 3 is the key to success. If you just let it cool in the ice bath, it will separate as it thickens, so be sure to mix it while it is cooling. Recipe by Hani-ken.com

I made this at the request of my son! It put me through hell but I finally got the recipe down.For those without electric mixers, just beat the eggs normally and strain at step 5 to get any lumpy egg white bits out of the mixture. Since we're using gelatin, it will turn out pretty smooth even without straining it. Be careful, the milk amount is written in g. For those that prefer to work with volume rather than weight 15 ml =17 g, so use that to calculate what you need. Recipe by masakoh mama

I made some rich pumpkin squash pudding that is delicious by itself, but even more tasty if you pour it into a tart crust.This is simple, so I have no hints. Recipe by Ayuna

I wanted to make a pudding with gelatin instead of agar.Make sure you keep the heat on until the gelatin is completely dissolved! Recipe by Sena mama

Since I love black sesame pudding, I wanted to make it as a snack for my kids.Be sure to thoroughly blend the sesame with the milk. Also, it's best to stir the mixture each time when pouring into individual serving cups. Recipe by Se kitchen

Prepare this in 3 minutes, then just set aside to cool.It's very simple. Recipe by asamil

#Bandhan - Chia seeds are a power house of fibre, calcium, protein, healthy fats, antioxidants, etc. You can easily make simple and delicious desserts with it without any effort. Today I incorporated it with mango puree and milk and made this amazing & yummy pudding. You can just mix and match and add any of your favourite fruit / flavour to these seeds and dish out healthy desserts / pudding for your family and friends.

This is my homemade purin.This will definitely meet your expectations! It's very delicious.Without exception, all people who have eaten this love it.Please strain Step 9 very thoroughly with a strainer.Please make sure that the ice water in Step 10 stays cold. Recipe by Chisora